Chunky Tomato Salsa

This is the kind of salsa I make when I want something fresh without any fuss. It’s chopped rather than blended, uses cherry tomatoes for their flavour, and comes together very quickly.

This is the kind of salsa I make when I want something fresh without any fuss. It’s chopped rather than blended, uses cherry tomatoes for their flavour, and comes together very quickly.

This chunky guacamole is quick to make and keeps some texture rather than being completely smooth. It’s fresh, simple, and works just as well alongside meals as it does as a dip.
This is my everyday hummus — smooth, creamy and easy to adjust depending on taste. It’s quick to make and works just as well with meals as it does as a dip.
This honey and mustard dressing is quick to make and works with all kinds of salads. It’s lightly sweet, gently sharp, and easy to adjust depending on how strong you like your mustard.